Deficiency Records for The Grove at Greenville
Updated as of July 01, 2023
This is not the most recent data for The Grove at Greenville. For the most recent information, click here.
A list of the most recent deficiencies for The Grove at Greenville. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Provide enough food/fluids to maintain a resident's health. | Health | 2022-09-09 | 2022-10-04 | N |
| Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2022-09-09 | 2022-10-04 | N |
| Have approved installation, maintenance and testing program for fire alarm systems. | Fire Safety | 2022-09-13 | 2022-10-04 | N |
| Inspect, test, and maintain automatic sprinkler systems. | Fire Safety | 2022-09-13 | 2022-10-04 | N |
| Ensure smoke barriers are constructed to a 1 hour fire resistance rating. | Fire Safety | 2022-09-13 | 2022-10-04 | N |
| To conduct inspection, testing and maintenance of fire doors by qualified individuals. | Fire Safety | 2022-09-13 | 2022-10-04 | N |
| Have generator or other power source capable of supplying service within 10 seconds. | Fire Safety | 2022-09-13 | 2022-10-04 | N |
| Ensure proper usage of power strips and extension cords. | Fire Safety | 2022-09-13 | 2022-10-04 | N |
| Provide activities to meet all resident's needs. | Health | 2021-10-22 | 2021-11-18 | N |
| Provide appropriate treatment and care according to orders, resident?s preferences and goals. | Health | 2021-10-22 | 2021-11-18 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2021-10-22 | 2021-11-18 | N |
| Develop and maintain an Emergency Preparedness Program (EP). | Fire Safety | 2021-10-28 | 2021-11-18 | N |
| Add doors in an exit area that do not require the use of a key from the exit side unless in case of special locking arrangements. | Fire Safety | 2021-10-28 | 2021-11-18 | N |
| Inspect, test, and maintain automatic sprinkler systems. | Fire Safety | 2021-10-28 | 2021-11-18 | N |
| Properly select, install, inspect, or maintain portable fire extinguishes. | Fire Safety | 2021-10-28 | 2021-11-18 | N |
| Install corridor and hallway doors that block smoke. | Fire Safety | 2021-10-28 | 2021-11-18 | N |
| Install smoke barrier doors that can resist smoke for at least 20 minutes. | Fire Safety | 2021-10-28 | 2021-11-18 | N |
| Provide and implement an infection prevention and control program. | Health | 2021-05-06 | 2021-06-03 | Y |
| Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. | Health | 2021-02-11 | 2021-03-09 | Y |
| Keep aisles, corridors, and exits free of obstruction in case of emergency. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Add doors in an exit area that do not require the use of a key from the exit side unless in case of special locking arrangements. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Have an enclosure around a vertical opening shaft. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Ensure that special areas are constructed so that walls can resist fire for one hour or have an approved fire extinguishing system. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Inspect, test, and maintain automatic sprinkler systems. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Properly select, install, inspect, or maintain portable fire extinguishes. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Install corridor and hallway doors that block smoke. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Ensure smoke barriers are constructed to a 1 hour fire resistance rating. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Have posted "No-smoking" signs in areas where smoking is not permitted or ashtrays provided where smoking was allowed. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Have restrictions on the use of highly flammable decorations. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Meet requirements for the installation and maintenance of electrical systems. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Have power receptacles that are properly grounded. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Ensure proper usage of power strips and extension cords. | Fire Safety | 2020-10-29 | 2020-11-19 | N |
| Honor the resident's right to request, refuse, and/or discontinue treatment, to participate in or refuse to participate in experimental research, and to formulate an advance directive. | Health | 2020-10-16 | 2020-11-12 | N |
| Keep residents' personal and medical records private and confidential. | Health | 2020-10-16 | 2020-11-12 | N |
| Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. | Health | 2020-10-16 | 2020-11-12 | N |
| Not transfer or discharge a resident without an adequate reason; and must provide documentation and convey specific information when a resident is transferred or discharged. | Health | 2020-10-16 | 2020-11-12 | N |
| Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. | Health | 2020-10-16 | 2020-11-12 | N |
| Provide safe and appropriate respiratory care for a resident when needed. | Health | 2020-10-16 | 2020-11-12 | N |
| Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2020-10-16 | 2020-11-12 | N |
| Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2020-10-16 | 2020-11-12 | N |
| Provide and implement an infection prevention and control program. | Health | 2020-10-16 | 2020-11-12 | N |
| Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature. | Health | 2020-08-10 | 2020-09-09 | Y |
